Division 4 – Soils, environment and society
The SBCS Scientific Structure is made up of four Divisions that are subdivided into Specialized Commissions. It is up to the Board of Directors to decide on changes, inclusions or exclusions of new Specialized Committees, as well as their provision in the Scientific Structure of the SBCS.
When joining SBCS, each member may register for up to two Committees in any Division, depending on their area of interest. Every four years, the Executive Secretariat of the SBCS publishes the process for choosing the Coordinators of the Specialized Committees, at least two months in advance. It is up to the members of the Committees to indicate three names of members who may form the Coordination of the Committees.
Conheça os membros da Divisão 4 – Solos, ambiente e sociedade (2023/2027)
|
Division
|
Cargo
|
Name
|
Institution
|
|---|---|---|---|
Division
Soils, environment and society
|
Cargo
Director
|
Name
|
Institution
USP
|
Division
Soils, environment and society
|
Cargo
Vice director
|
Name
|
Institution
UEG
|
|
Commission
|
Cargo
|
Name
|
Institution
|
|---|---|---|---|
Commission
4.1. Soil Education and Public Perception of Soil
|
Cargo
Coordinator
|
Name
Déborah de Oliveira (debolive@usp.br)
|
Institution
USP
|
Commission
4.1. Soil Education and Public Perception of Soil
|
Cargo
Vice coordinator
|
Name
Adriana Aparecida Ribon (adriana.ribon@ueg.br)
|
Institution
UEG
|
Commission
4.2. Soils and Food Security
|
Cargo
Coordinator
|
Name
Maria Aparecida Pereira Pierangeli (mapp@unemat.br)
|
Institution
UNEMAT
|
Commission
4.2. Soils and Food Security
|
Cargo
Vice coordinator
|
Name
Carlos Ernesto Schaefer (carlos.schaefer@ufv.br)
|
Institution
UFV
|
Commission
4.3. History, Epistemiology and Sociology of Soil Science
|
Cargo
Coordinator
|
Name
Nilvania Aparecida de Mello (nilvania@utfpr.edu.br)
|
Institution
UTFPR
|
Commission
4.3. History, Epistemiology and Sociology of Soil Science
|
Cargo
Vice coordinator
|
Name
Rafael Fuentes Llanillo (rfuentes@iapar.br)
|
Institution
IAPAR
|
